The Best Of February ๐Ÿ†


Hi there, Reader

It's that time of the month again! I don't think I sent one of these emails last month because Chester hurt himself (more on that below), but gosh, hasn't it been an eventful (not in a good way) start to the year? ๐Ÿฅบ It feels like the world is falling apart around our ears, and I hope you're doing ok.

Chester partially tore his ACL at the end of last month. The emergency vet decided to try treating it conservatively so we've had a month of pain killers, anti-inflammatories, and complete rest.

He might be 10, but he's a very active dog, so it's been challenging to say the least. All seemed to be going well until yesterday when he suddenly couldn't put any weight on it again. I have a feeling he's going to need surgery, but we'll find out for sure once he's seen our vet. Poor guy!


Now, let's get back to business and take a look at January's highlights on AVV!

FEBRUARY'S MOST POPULAR RECIPE ๐Ÿ†

It's very unusual for a brand new recipe to be more popular than old and established favorites, but these Marry Me Chickpeas have been on fire since I published the recipe 2 weeks ago. It makes me very happy that you love them. If you haven't tried the recipe yet, get on it!


RECIPES PUBLISHED/UPDATED IN FEBRUARY ๐Ÿ†

(in case you missed them the 1st time around)


โญ๏ธ FAVE READER REVIEWS โญ๏ธ

For a chance to have your comment featured, rate & leave feedback on the recipes you love on my website!

"Absolutely perfect! Got to be the best version I have ever tried -10/10 so much like the real thing but tastes better. I can't imagine anyone disliking this recipe Thank you Mel :)" โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ" - Angie.


"OMG! Made this tonight, exactly as written, and it was an absolute 10! " โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ" - Pam.


"Soup is slammin'!!!! Delish!!!! Thanks sooo much for the masterful recipe!!" โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ" - Sara.


"You are my go-to site for vegan muffins/quick breads! I was nervous to try banana bread with tahini, and I am so glad I made this. The tahini adds such a nice flavor and richness to the bread--I will definitely make again (and so easy too!)" โญ๏ธโญ๏ธโญ๏ธโญ๏ธโญ๏ธ" - Tanisha.


THIS MONTH'S 5โญ๏ธ READS ๐Ÿ“–

(Book links are affiliate links which means I may earn a small commission if you purchase via them).

These are my 5-star reads this month (if you didn't know I'm a huge bookworm!):


HERE'S WHAT YOU'VE BEEN COOKING ๐Ÿง‘๐Ÿปโ€๐Ÿณ

I love seeing my recipes in your kitchens! Share your photos on Instagram or Facebook (tag me @avirtualvegan)!

โ€‹Instant Pot Black Bean Soup from Stephanie.


โ€‹English Muffins from Nancy


โ€‹Braised Beans & Greens from Renee.


LOOKING AHEAD TO MARCH ๐Ÿ”ฎ

  • I've been working on my first digital product (an E-cookbook) that is currently in the hands of a fabulous designer. She thinks it will be ready by the end of March, but more details will come once I know for sure!
  • March 4th is Pancake Day! My English Pancake recipe always goes absolutely bonkers. Get a head start by getting the ingredients ready now!
  • Mark your calendar for St. Patrick's Day on the 17th. I have the perfect Irish Stew recipe!

Until next time, friends

Mel x

P.S. Loving my recipes & these emails? Buy me a coffee to say thanks!


ALL RECIPES
PANTRY STAPLES
FAVE KITCHENWARE

This email contains affiliate links.

FOLLOW ME

Keep exploring! Find your next favorite recipe here.โ€‹
โ€‹โ€‹
โ€‹
โ€‹Shop my Amazon favorites.

PO BOX 99900 UE 786 036 RPO, COLWOOD CORNERS., Colwood, BC V9B 0P8
โ€‹Unsubscribe ยท Preferencesโ€‹

A Virtual Vegan by Melanie McDonald

Satisfy your comfort food cravings with my trusted and delicious vegan recipes. There's a spot waiting in the AVV community just for you and I'll even send you a free e-cookbook!

Read more from A Virtual Vegan by Melanie McDonald

Hi there, Reader Welcome back to another end-of-the-month catch-up! This meme that keeps popping up in my Facebook feed lately says everything about my life of late...๐Ÿ˜† Things are a bit up in the air here. Chester finally had surgery on Wednesday and came home yesterday. At the moment he's on morphine and completely away with the fairies. Surgery went well but there's a very long recovery period (16 weeks) and a full program of meds, physio, and rehab to work through with him every day. It's...

Hi there, Reader Crispy pie crust, filled with cheesy, silky soft custard, and your choice of add-ins. I mean, is there anything better? I just love that quiche is good for breakfast, lunch, or dinner and this recipe is a blank canvas โ€” You can make it literally any flavour you want. I've included a simple pie-crust recipe but there'll be no judgment from me if you buy one and just make the filling! CLICK HERE FOR THE RECIPE! More Traditionally "Eggy" Recipes: Vegan Toast Cups Vegan Scrambled...

Hi there, Reader Can you feel it? The sun's getting warmer, flowers are blooming, and our kitchens are calling for a fresh, springtime makeover! It's time to swap those hearty winter stews for vibrant and delicious spring recipes that will make your taste buds do a happy dance! Vegan Pea Soup ๐Ÿ“Œ PIN FOR LATER "This was so easy and delicious! What's not to love? Full of protein, great nutrition, low fat and calories. I had to have a second bowl. So tasty. Thank you Mel, for yet again a fabulous...